Tempranillo - 2024

Primary notes of ripe red cherry, plum, and dried fig are complimented by savory, earthy undertones of dried tomato or dill. The wine is dry and medium-to-full-bodied, and possesses a medium-plus acidity that keeps the wine lively. Well-integrated tannins that provide structure but are smooth and velvety, having been softened by the barrel and bottle aging. The flavors center on a core of pomegranate, baked cherry supported by dark chocolate on the finish. Made annually in small batches and typically available to Wine Club and in our tasting rooms.